Coconut is the fruit of a palm tree that thrives in tropical climates. Nutritionally, coconut and milk are used both in beverages and cooking, since its sweet but special taste goes well with sweet, bitter and salty flavors. In Sanskrit, coconut is called “kalpa vriksha”, which means “the tree that completes all the necessities of life”. Let MONIN Coco give flavor to all your tropical beverages….. such as Piña-Colada, or even in beverages with coffee.
- Gluten Free
- GMO Free
- Natural Colours
- Natural Flavoring
Monin originates from France and is the #1 Syrup worldwide! Monin puree has the highest content of fresh fruit for non-frozen puree and in its products Monin uses fresh sugar to enhance flavor and for natural preservative.
On an ordinary evening in the early 1900s George Monin had organized the perfect family dinner, but at the end of the evening he realized that he could not find a high-quality liqueur to offer his guests. That’s how it all started, as that night was the reason for his decision to make his own liqueur. In 1912 he sold his own spirits for the first time in a small town in France, Bourges. From the very first moment his slogan was “Passion for quality”. Of course, he could not have imagined that a hundred years later his family business would be the most successful syrup company in the world, maintaining the same slogan. In 1950 Paul Monin took over the company and included syrups in its portfolio. Today, Monin operates in 140 countries but remains a family business, led by Olivier Monin’s grandson. It remains faithful to its original values and provides high quality products, constantly innovating and serving creativity.
