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Sweet, with a soft taste and a captivating aroma, Samaras ouzo offers unforgettable moments to those who want to taste a truly authentic ouzo. The Samaras family, with respect to the passion of the grandfather and with responsibility to the consumer, controls with the knowledge of experts every stage of ouzo production so that every sip is unique in quality, taste and aroma.
Based on selected ingredients such as the famous anise of Lisvori, treated water from the region of Gera, alcohol of agricultural origin (molasses), sugar, onions, barley and Chios mastic, a soft ouzo with a delicate aroma and pleasant aftertaste is produced, with 100% distillation.
It accompanies excellently: olives, sardines from Kalloni, güzlemedes from Lesvos and dishes of the local cuisine.