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Dark amber color with brownish highlights and aromatic intensity of a sweet bouquet of fruits with a strong presence of dried figs. The complexity of aromas and tastes characterizes this unique wine. Discreet acidity helps to unravel a rich aroma of caramelized fruits, such as dried fig. The long aromatic aftertaste confirms the uniqueness of this wine.
Mavrodaphne wine is ideal as an aperitif, with nuts, dried fruits, but also as a dessert wine, accompanying excellent fruits, yellow cheeses, ice creams, creams, sweets and even chocolate. Extremely versatile, it can be enjoyed even with crushed ice, making it one of the best refreshing drinks of the summer.
Served at 12-14°C.