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Tasting: Soft salmon color, with a fragrant elegant nose, with aromas of pink rose, Turkish delight, sweet grape and citrus notes in its background. The mouth is dry with a slight hint of sweetness, floral and fruity aromas, red pepper, spicy character and balanced acidity.
Harmony: Stuffed, pasta with seafood, shrimps, smoked salmon, sushi
Recommended consumption temperature: 10 – 12°C